Can’t take credit for the recipe, I used this one from Baker Bettie! To the donut batter, added in the juice and zest from half a lime. Instead of cinnamon sugar topping, I dunked my donuts in a glaze made from powdered sugar, water, and lime juice. To garnish, I sprinkled some poppyseeds and lime zest on top of the glaze. Super cute, super easy, and super tasty.