Can’t say these taste or feel exactly like box mix brownies, but they’re still delicious!

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I N G R E D I E N T S

• 1 cup of semisweet chocolate chips, melted
• 3 tablespoons of cocoa powder
• 1/2 cup of rolled oats
• 1 15 oz can of black beans, rinsed and drained
• 1/4 cup of sugar
• 2 tablespoons of maple syrup
• 1/2 teaspoon of baking powder
• 1 egg
• 1 pinch of salt

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D I R E C T I O N S

1. Preheat oven to 350°F. Grease and line an 8×8 inch pan with parchment.
2. Dump all of the ingredients into a food processor and mix until completely smooth, about 2 or 3 minutes.
3. Smooth the batter into the pan. Swirl in peanut butter and extra chocolate chips, if desired.
4. Bake for 16 minutes. Let cool, then cut and serve.